Everyone loves the rich, soft, doughy textures and flavors of the irresistible gnocchi. The little dumplings are too delectable to not eat and that’s why we decided to make an easy ricotta gnocchi recipe anyone can follow. Here is the simple recipe, from our kitchen to yours.
One of the best parts of fall is how everything seems to slow down. After a summer spent on family vacations, camping trips, weekend barbecues, and soaking up as much sun as possible, it’s nice to have a change of pace. Between the chill in the air and the upcoming holidays, fall just seems to lend itself to long, leisurely conversations had over a warm drink. And, of course, some baked goods.
A pie is only as good as its crust. That is why we thought it imperative to write a post about how to make the perfect pie crust, especially with the season of pie fast approaching.
Thanksgiving is a time for family gatherings and beautiful scenes. From the ever changing autumn leaves to the freshly baked pies, Thanksgiving truly is a treat to the senses. That’s why it’s important to trim your Thanksgiving table in a way that will maximize appeal and compliment your golden brown turkey. We’ve come up with two Thanksgiving dining table decor ideas that will flatter the minimalist or cater to the whimsy.
We are excited to post soup recipes all season long to supply a long-lasting supply of soul-warming easy meals. Our first post for our soup series is an easy tomato basil soup recipe.
Caramel apple bars are all of our favorite fall flavors baked into one satisfying bar.