McCormick Cream of Tartar Spice - 25 oz.
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McCormick Cream of Tartar Spice in Bulk at Gygi.com. The potassium salt of tartaric acid used to stabilize egg whites in baking. It is obtained as a by product of wine manufacture. The chemical names are potassium acid tartrate, potassium hydrogen tartrate, and potassium bitartrate. 25 oz. Container